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BEGIN:VEVENT
UID:20260825T210351Z - 5057@b3f5ad25048a
DTSTART;TZID=America/Maceio:20251025T090000
DTEND;TZID=America/Maceio:20251028T185500
CREATED:20260825T210351Z
DESCRIPTION:<a href="https://hyserve.com/event/33rd-brazilian-congress-of-m
 icrobiology-and-foodmicro-r-latino-2025-8/register">33rd Brazilian Congres
 s of Microbiology and FoodMicro® Latino 2025</a>\nThe Brazilian Congress 
 of Microbiology (CBM) is one of the most important national scientific eve
 nts and is held every two years. With its broad scope\, it addresses not o
 nly the scientific community but also undergraduate and graduate students\
 , representatives of civil society and government\, companies in the field
  of microbiology\, as well as Brazilian society in general. The 33rd Brazi
 lian Congress of Microbiology will be held from October 25th to 28th\, 202
 5\, in the city of Aracajú\, Sergipe. Its central theme is: “Microbiolo
 gy in the Context of Climate Change and Artificial Intelligence.” These 
 are two aspects of great importance today. Due to its biological diversity
 \, Brazil is a central country in addressing climate change and mitigating
  its causes and impacts. Alongside this\, the use of AI to evaluate microb
 iological issues\, assisting in the search for solutions\, as well as in b
 asic and applied research and in teaching\, will bring great benefits. Thi
 s will be another significant moment of growth for Brazilian microbiology.
  FoodMicro®\, a renowned international event held biennially by the Inter
 national Committee on Food Microbiology and Hygiene (ICFMH\, https://icfmh
 .org/en)\, traditionally takes place in a European country. However\, for 
 the first time\, this prestigious conference is expanding beyond Europe. F
 rom October 25 to 28\, 2025\, FoodMicro® Latino 2025 will be hosted in Ar
 acaju\, Sergipe\, Brazil\, as a parallel event to the 33rd Brazilian Congr
 ess of Microbiology\, organized by the Brazilian Society of Microbiology. 
 The event will be led by the Brazilian Association for Food Protection (BR
 AFP https://brafp.org.br) under the central theme: Sustainability and Food
  Safety. The conference aims to foster discussions on sustainable strategi
 es for producing safe food\, addressing critical issues that contribute to
  global food security.
DTSTAMP:20260825T210351Z
LOCATION:Av. Pres. Tancredo Neves\, 4444\, Aracajú SE\, 49040-490\, Brazil
SUMMARY:33rd Brazilian Congress of Microbiology and FoodMicro® Latino 2025
X-ALT-DESC;FMTTYPE=text/html:<a href="https://hyserve.com/event/33rd-brazil
 ian-congress-of-microbiology-and-foodmicro-r-latino-2025-8/register">33rd 
 Brazilian Congress of Microbiology and FoodMicro® Latino 2025</a>\nThe Br
 azilian Congress of Microbiology (CBM) is one of the most important nation
 al scientific events and is held every two years. With its broad scope\, i
 t addresses not only the scientific community but also undergraduate and g
 raduate students\, representatives of civil society and government\, compa
 nies in the field of microbiology\, as well as Brazilian society in genera
 l. The 33rd Brazilian Congress of Microbiology will be held from October 2
 5th to 28th\, 2025\, in the city of Aracajú\, Sergipe. Its central theme 
 is: “Microbiology in the Context of Climate Change and Artificial Intell
 igence.” These are two aspects of great importance today. Due to its bio
 logical diversity\, Brazil is a central country in addressing climate chan
 ge and mitigating its causes and impacts. Alongside this\, the use of AI t
 o evaluate microbiological issues\, assisting in the search for solutions\
 , as well as in basic and applied research and in teaching\, will bring gr
 eat benefits. This will be another significant moment of growth for Brazil
 ian microbiology. FoodMicro®\, a renowned international event held bienni
 ally by the International Committee on Food Microbiology and Hygiene (ICFM
 H\, https://icfmh.org/en)\, traditionally takes place in a European countr
 y. However\, for the first time\, this prestigious conference is expanding
  beyond Europe. From October 25 to 28\, 2025\, FoodMicro® Latino 2025 wil
 l be hosted in Aracaju\, Sergipe\, Brazil\, as a parallel event to the 33r
 d Brazilian Congress of Microbiology\, organized by the Brazilian Society 
 of Microbiology. The event will be led by the Brazilian Association for Fo
 od Protection (BRAFP https://brafp.org.br) under the central theme: Sustai
 nability and Food Safety. The conference aims to foster discussions on sus
 tainable strategies for producing safe food\, addressing critical issues t
 hat contribute to global food security.
END:VEVENT
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